Cru1 38044 Second Avenue Squamish, British Columbia V8B 0C3
$2,544,000Maintenance,
$123 Monthly
Maintenance,
$123 MonthlyRare Ground Floor Retail Opportunity ' Amaji II, Downtown Squamish. Now available: a prime 2,120 sq. ft. ground floor retail space in the stunning new Amaji II, located on high-traffic Second Avenue in the heart of Downtown Squamish. This bright, open unit features floor-to-ceiling glazing with spectacular mountain views, and is designed to accommodate a commercial kitchen'ideal for a café, restaurant, and retail or office space work too. Amaji II is Squamish's newest luxury mixed-use development, and the only steel-framed, non-combustible buildingin town. Each unit includes individual HVAC systems and parking. Completion scheduled for Winter 2025. With CRU2 now SOLD, this is your last chance to secure retail space in this highly anticipated project. Contact us today for full details or to schedule a tour of our presentation centre. (id:58554)
Property Details
| MLS® Number | C8070051 |
| Property Type | Retail |
Building
| Constructed Date | 2025 |
| Size Interior | 1,189 Ft2 |
Land
| Acreage | No |
| Zoning Description | C4 |
https://www.realtor.ca/real-estate/28477798/cru1-38044-second-avenue-squamish
Contact Us
Contact us for more information
Shaun Greenaway
Personal Real Estate Corporation
www.shaungreenaway.com/
#20 - 4314 Main Street
Whistler, British Columbia V8E 1A8
The trademarks REALTOR®, REALTORS®, and the REALTOR® logo are controlled by The Canadian Real Estate Association (CREA) and identify real estate professionals who are members of CREA. The trademarks MLS®, Multiple Listing Service® and the associated logos are owned by The Canadian Real Estate Association (CREA) and identify the quality of services provided by real estate professionals who are members of CREA. The trademark DDF® is owned by The Canadian Real Estate Association (CREA) and identifies CREA's Data Distribution Facility (DDF®)
June 17 2025 04:00:00
Greater Vancouver REALTORS®
Angell Hasman & Associates Realty Ltd.
